Menu: Week 3

A bit behind the times, but this was our menu for this week (Week 3 of my four week rotation) ...

Sunday
Lunch: Roast chicken, roast potatoes and vegetables
Dinner: Sandwiches

Monday
Lunch: Turkey rasher sandwiches (we use turkey instead of bacon)
Dinner: Potato wedges, fish fingers, sweetcorn

Tuesday
Lunch: Cheese omelette and baked beans
Dinner: Lamb stew and dumplings

Wednesday
Lunch: French bread pizza
Dinner: Chicken stir fry

Thursday
Lunch: Turkey sandwiches
Dinner: Baked potatoes and cauliflower cheese

Friday
Lunch: Pasta with tomato and cheese sauce
Dinner: Fish and chips (fries!) (from the takeaway, not homemade)

Saturday
Lunch: Beefburgers or steak sandwiches
Dinner: Hot takeaway chicken, crusty bread